| Macronutrients | |
|---|---|
| Energy | 71.0 kcal / 297.1 kJ |
| Protein | 3.4 g |
| Carbohydrates | 8.5 g |
| Sugar content in carbohydrates | 1.7 g |
| Fat | 1.4 g |
| Saturated fat content in fats | 0.4 g |
| Others | |
|---|---|
| Fibres | 5.2 g |
| Sodium | 0.3 g |
Flageolets Cuisinés à l'Auvergnate
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– Open Food Facts
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