Macronutrients
Energy 436.0 kcal / 1824.2 kJ
Protein 8.2 g
Carbohydrates 66 g
Sugar content in carbohydrates 17.0 g
Fat 14.0 g
Saturated fat content in fats 2.0 g
Others
Fibres 6.8 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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