| Macronutrients | |
|---|---|
| Energy | 350.0 kcal / 1464.4 kJ |
| Protein | 29.3 g |
| Carbohydrates | 0.1 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 39.0 g |
| Saturated fat content in fats | 16.0 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 1.2 g |
I salumi da ';cinta senese DOP';
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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