Macronutrients
Energy 100.0 kcal / 418.4 kJ
Protein 2.0 g
Carbohydrates 15 g
Sugar content in carbohydrates 0.9 g
Fat 3.1 g
Saturated fat content in fats 2.1 g
Others
Fibres 1.9 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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