Macronutrients
Energy 459.0 kcal / 1920.5 kJ
Protein 10.0 g
Carbohydrates 58 g
Sugar content in carbohydrates 1.0 g
Fat 18.5 g
Saturated fat content in fats 11.0 g
Others
Fibres 10.0 g
Sodium 1.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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