Macronutrients
Energy 614.0 kcal / 2569.0 kJ
Protein 21.0 g
Carbohydrates 20.7 g
Sugar content in carbohydrates 5.0 g
Fat 48.8 g
Saturated fat content in fats 8.8 g
Others
Fibres 3.8 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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