Macronutrients
Energy 185.0 kcal / 774.0 kJ
Protein 4.0 g
Carbohydrates 19.5 g
Sugar content in carbohydrates 5.5 g
Fat 9.5 g
Saturated fat content in fats 0.9 g
Others
Fibres 2.9 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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