| Macronutrients | |
|---|---|
| Energy | 717.0 kcal / 2999.9 kJ |
| Protein | 0.2 g |
| Carbohydrates | 4 g |
| Sugar content in carbohydrates | 2.6 g |
| Fat | 77.7 g |
| Saturated fat content in fats | 6.6 g |
| Others | |
|---|---|
| Fibres | 0.5 g |
| Sodium | 0.3 g |
Mayo Made with Free Range Egg
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
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