Macronutrients
Energy 453.0 kcal / 1895.4 kJ
Protein 5.9 g
Carbohydrates 62 g
Sugar content in carbohydrates 1.9 g
Fat 20.2 g
Saturated fat content in fats 1.9 g
Others
Fibres 4.3 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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