Macronutrients
Energy 212.0 kcal / 887.0 kJ
Protein 8.0 g
Carbohydrates 35.4 g
Sugar content in carbohydrates 0.9 g
Fat 4.4 g
Saturated fat content in fats 0.9 g
Others
Fibres 2.7 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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