Macronutrients
Energy 448.0 kcal / 1874.4 kJ
Protein 6.9 g
Carbohydrates 72.4 g
Sugar content in carbohydrates 24.1 g
Fat 17.2 g
Saturated fat content in fats 3.4 g
Others
Fibres 2.0 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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