Macronutrients
Energy 190.0 kcal / 795.0 kJ
Protein 4.0 g
Carbohydrates 34 g
Sugar content in carbohydrates 11.0 g
Fat 6.0 g
Saturated fat content in fats 2.0 g
Others
Fibres 4.0 g
Sodium 0.7 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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