| Macronutrients | |
|---|---|
| Energy | 94.0 kcal / 393.3 kJ |
| Protein | 3.5 g |
| Carbohydrates | 20 g |
| Sugar content in carbohydrates | 2.4 g |
| Fat | 0.0 g |
| Saturated fat content in fats | n.A. |
| Others | |
|---|---|
| Fibres | 2.4 g |
| Sodium | n.A. |
Whole Kernel Corn
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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