| Macronutrients | |
|---|---|
| Energy | 535,0 kcal / 2238,4 kJ |
| Protein | 8,0 g |
| Carbohydrates | 52,8 g |
| Sugar content in carbohydrates | 38,5 g |
| Fat | 31,6 g |
| Saturated fat content in fats | 15,6 g |
| Others | |
|---|---|
| Fibres | 3,6 g |
| Sodium | 0,1 g |
Les recettes de l'atelier Chocolat au lait Raisins, Amandes & Noisettes
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– Open Food Facts
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