| Macronutrients | |
|---|---|
| Energy | 217,0 kcal / 907,9 kJ |
| Protein | 2,7 g |
| Carbohydrates | 24 g |
| Sugar content in carbohydrates | 4,3 g |
| Fat | 12,0 g |
| Saturated fat content in fats | 1,0 g |
| Others | |
|---|---|
| Fibres | 1,1 g |
| Sodium | 0,4 g |
Onion rings
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– Open Food Facts
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