| Macronutrients | |
|---|---|
| Energy | 307,0 kcal / 1284,5 kJ |
| Protein | 8,6 g |
| Carbohydrates | 61,5 g |
| Sugar content in carbohydrates | 16,5 g |
| Fat | 1,0 g |
| Saturated fat content in fats | 0,3 g |
| Others | |
|---|---|
| Fibres | 8,6 g |
| Sodium | 2,7 g |
Potage à la tomate et au basilic
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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